Sesame Ginger Marinated Lentils & Green Bean Salad

Sesame Ginger Marinated Lentils & Green Bean Salad

www.lentils.org

41/2 cup (125 mL) green, French green, or black (Beluga) lentils 1 lb (500 grams) fresh green beans, washed and trimmed 1/4 cup (60 mL) finely chopped red onion 3 cups (750 mL) spring greens or...

Keywords

  • asian
  • black (beluga)
  • whole green
  • dairy-free
  • gluten-free
  • vegetarian
  • home cook
  • english
  • spring
View full recipe on www.lentils.org

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Cooking tools:

  • Mason jar
  • Grater
  • Garlic press
  • Colander
  • Serving bowl
  • Saucepan
  • Stove
  • Mixing bowl
  • Whisk
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1/2 cup (125 mL) green, French green, or black (Beluga) lentils
  • 1 lb (500 grams) fresh green beans, washed and trimmed
  • 1/4 cup (60 mL) finely chopped red onion
  • 3 cups (750 mL) spring greens or arugula
  • 2 Tbsp (30 mL) canola oil
  • 2 Tbsp (30 mL) orange juice
  • 2 Tbsp (30 mL) rice vinegar
  • 1 Tbsp (15 mL) soy sauce
  • 1 tsp (5 mL) sesame oil
  • 1 tsp (5 mL) honey
  • 1 garlic clove, crushed
  • 1 tsp (5 mL) grated fresh ginger
  • 1 Tbsp (30 mL) sesame seeds, toasted, for garnish

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