Pumpkin And Roasted Red Pepper Hummus Stuffed Boiled Eggs - Simply SIBO
Pumpkin and roasted red pepper hummus stuffed in boiled eggs—dairy-free, gluten-free, perfect for snacks or wraps!
Ingredients
- 1 dozen Eggs
- 15 ounce Canned Chickpeas (rinsed well (discard liquid from can))
- 4 tablespoon Tahini
- 1 teaspoon Cumin (powder)
- 0.13 teaspoon Paprika
- 0.13 cup Red Pepper (roasted,jarred)
- 0.25 cup Canned Pumpkin
- 0.25 teaspoon Sea Salt
- 2 tablespoon Lemon Juice
- 1 tablespoon Olive Oil
- 2 tablespoon Cold Water
- 1 Green Onion (finely chopped (green part only) )
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