Londis' Root Vegetable Pakora

Londis' Root Vegetable Pakora

dev.twistedfood.co.uk

The family behind Londis' N16's famous Gujarati food have shared their root vegetable pakora recipe, paired with a deliciously creamy and spicy green chutney!

View full recipe on dev.twistedfood.co.uk

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at dev.twistedfood.co.uk.

Share this recipe:

Ingredients

  • A range of root vegetables (potato, sweet potato, beetroot, celeriac), thinly sliced
  • 6 tbsp gram flour (chickpea flour)
  • 2 tbsp rice flour
  • 1 tsp baking soda
  • 1 tbsp turmeric
  • 2 tbsp fresh ginger, chopped
  • 1 green chilli, minced
  • 1 inch ginger, minced
  • Salt, to taste
  • Sunflower oil, for frying
  • A bunch coriander
  • 6 cloves garlic
  • 4 green chillies
  • 2 tbsp greek yoghurt
  • Salt and sugar, to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This