Quick and Easy Cottage Pie Bowls: A simple dish served elegantly
The rich flavours of the meat and gravy filling, paired with creamy mashed potato, will take you straight to cottage pie comfort food heaven.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.
Cooking tools:
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Spoon
- Stove
- Oven
- Microwave
- Freezer
- Refrigerator
- Plastic wrap
Ingredients
- 5 ml Olive Oil (Extra Virgin)
- 1 kg Lean Beef Mince
- 1 Onion (Diced)
- 1 tsp Garlic (Crushed)
- Salt & Pepper (Crushed)
- BBQ seasoning
- 15 ml Tomato Sauce
- 5 ml Worcestershire Sauce
- 5 ml Chutney
- 5 ml Mixed Herbs
- 50 ml Water
- 4 cups Mashed Potatoes
- 2 cups Cheddar Cheese (Grated)
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