Foryoueats: Bacon Pasta with tomato pasta sauce

Ingredients

• 160 g / 5 oz spaghetti or other long strand pasta of choice
• 1 tsp olive oil (or butter)
• 150 - 180 g / 5 - 6 oz bacon , diced
• 1 garlic clove , minced
• 1/2 onion , finely diced (brown, white, yellow)
• 400 g / 14 oz canned crushed tomato
• Salt and pepper
• Pinch of sugar , if needed (Note 1)
• Extra virgin olive oil
• Finely chopped parsley