Cashew Brittle

Cashew Brittle

imperialsugar.com

Ingredients - 2 cups Imperial Sugar Extra Fine Granulated Sugar - 1/2 cup water - 1/4 cup light corn syrup - 1/2 cup salted butter, room temperature - 16

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Cooking tools:

  • Baking sheet
  • Parchment paper
  • Saucepan
  • Candy thermometer
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Stove

Ingredients

  • 2 cups Imperial Sugar Extra Fine Granulated Sugar
  • 1/2 cup water
  • 1/4 cup light corn syrup
  • 1/2 cup salted butter, room temperature
  • 16 ounces roasted, salted cashews
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking soda
  • Sea salt

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