Hazelnut Chocolate Chip Scones Recipe: How to Make It

Ingredients

• 2 cups all-purpose flour
• 1/4 cup packed brown sugar
• 1-1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 cup cold butter, cubed
• 1 large egg, room temperature
• 1/2 cup buttermilk
• 1-1/2 teaspoons vanilla extract
• 1 cup semisweet chocolate chips
• 1 cup hazelnuts, coarsely chopped