Tender Ham with Pineapple Glaze and Brown Sugar (Easy 140-Min Recipe)

Tender Ham with Pineapple Glaze and Brown Sugar (Easy 140-Min Recipe)

recipebyme.com

Sweet pineapple and brown sugar glaze brings juicy ham to life, finished with caramelized fruit and fresh rosemary.

View full recipe on recipebyme.com

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Cooking tools:

  • Roasting pan
  • Pastry brush
  • Carving knife
  • Oven
  • Stove
  • Saucepan
  • Chef's knife
  • Cutting board
  • Spoon
  • Aluminum foil
  • Serving platter

Ingredients

  • 1 fully cooked bone-in ham (8–10 pounds)
  • 1 cup packed brown sugar
  • 1/2 cup honey
  • 1/2 cup pineapple juice
  • 1/4 cup Dijon mustard
  • 1/4 teaspoon ground cloves
  • Pineapple rings, canned or fresh
  • Maraschino cherries (optional)
  • Fresh rosemary sprigs, for garnish

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