Carne De Res Stew Recipe | Home Pressure Cooking

Ingredients

• 2 lbs Beef Chuck (cut into cubes)
• 1 large Onion (chopped)
• 3 cloves Garlic (minced)
• 2 cups Beef Broth
• 1 cup Tomato Sauce
• 2 cups Potatoes (peeled and cubed)
• 2 cups Carrots (sliced)
• 1 tsp Salt (or to taste)
• 1 tsp Black Pepper (or to taste)
• 2 tbsp Olive Oil