Pickled Beet Cottage Cheese Bowl Recipe – Struesli
This bowl features tangy pickled beets, creamy cottage cheese or ricotta, fresh microgreens, and the savory crunch of Struesli’s Savory + Seed granola. Whether
Ingredients
- ½ cup sliced pickled beets
- ½ cup cottage cheese (as is or blended) or ricotta
- pinch of microgreens
- 2 tbsp Struesli Savory + Seed granola
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