Recipe: Greek Farm Salad with Avocado and Feta
This fresh Greek farm salad gets a creamy twist with chunks of ripe avocado, perfectly balancing the tangy feta, juicy tomatoes, and zesty lemon-oregano dressing.
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Ingredients
- 3 tomatoes
- 1 cucumber
- 1 red onion
- ½ red chilli pepper
- 2 avocados
- 150 g feta
- ½ lemon
- 4 tbsp avocado oil or olive oil
- 2 tsp dried oregano
- 100 g (Greek) olives
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