Heirloom Tomato Cioppino - Oliver's Markets

Ingredients

• 2 lb. Mixed Fresh Shellfish (clams, prawns, mussels, crab, etc.)
• 1 lb. Firm-Fleshed Fish (halibut, salmon, etc.)
• 4-5 large Fresh Heirloom Tomatoes, peeled
• 1 c. Red Wine
• 2 tbsp. Balsamic Vinegar
• 1 Red Onion, diced
• 6 cloves Garlic, sliced
• 1 tsp. Honey
• 2 Bay Leaves
• 1 tsp. Dried Oregano
• 1 c. Basil Leaves, packed & roughly chopped
• Juice of 1 Lemon
• 1 c. Fresh Parsley, roughly chopped
• 1/4 c. Olive Oil
• 2 c. Chicken Stock
• Salt & Black Pepper, to taste