Easy Whipped Ricotta Toast. - aelilyreads.com

Easy Whipped Ricotta Toast. - aelilyreads.com

aelilyreads.com

A food processor is the easiest way to whip Ricotta Toast. Pulse a few times with all the other ingredients until the magic happens

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aelilyreads.com.

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Ingredients

  • 10 (1/2-inch) slices crusty sourdough bread
  • 2 tablespoons extra virgin olive oil, plus more for bread
  • 1 1/2 teaspoons kosher salt
  • Freshly ground black pepper
  • 15 ounces whole milk ricotta
  • Finely grated zest of 1 lemon
  • 1 tablespoon fresh lemon juice
  • 1/3 cup honey
  • 1 teaspoon fresh thyme leaves
  • Flaky sea salt, for serving (optional)

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