Whipped Ricotta Toast with Roasted Peaches Recipe
This Whipped Ricotta Toast with Roasted Peaches is a creamy, sweet, and savory brunch idea that's perfect for summer. Learn how to make this elegant yet easy recipe with detailed tips, variations,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Ingredients
- 2 large peaches, pitted and sliced into wedges
- 1 tbsp honey or maple syrup
- 1/2 tbsp olive oil
- 1/4 tsp ground cinnamon (optional)
- Pinch of sea salt
- 1 cup whole milk ricotta cheese
- 1 tbsp honey
- 1/2 tsp vanilla extract (optional)
- 1 of Zest lemon
- Pinch of salt
- 4 slices of sourdough, ciabatta, or country-style bread
- 1 tbsp olive oil or butter, for toasting
- Fresh mint leaves
- Crushed pistachios or almonds
- Additional honey drizzle
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