Marinated Lobster Quesadilla – MyDailyMoment
Marinated lobster and cheese sandwiched between tortillas, topped with sour cream and fresh salsa for a delicious Mexican seafood treat. Perfect as an appetizer or finger food!
Ingredients
- 2 cup(s) lobster meat, chopped
- 1 teaspoon(s) spices, pepper, red or cayenne
- 1 teaspoon(s) fresh ground pepper
- 1 teaspoon(s) sea salt
- 1/2 cup(s) balsamic vinaigrette
- 3 limes, juiced
- 2 tablespoon(s) margarita mix
- 5 sprigs flat-leaf parsley, chopped
- 5 sprigs fresh cilantro, chopped
- 2 tablespoon(s) extra virgin olive oil
- 1 can sweet corn, drained
- 1/4 cup(s) cherry tomatoes, quartered
- 4 sprigs cilantro, chopped
- 1 dash(es) sea salt
- 1 dash(es) crushed red pepper
- 1 dash(es) spices, pepper, black
- 2 limes, juiced
- 4 7-inch spinach tortillas
- 1 cup(s) mozzarella, shredded
- 2 tablespoon(s) butter, melted
- 1 cup(s) sour cream
- 2 limes, juiced and zested
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