Almond Pulp Crackers - Oliver's Markets
Elevate your snacking game with these easy almond pulp crackers, perfect for cheese and dips! Made from leftover almond pulp, they're customizable with chives, garlic, or rosemary. Perfectly crisp...
Ingredients
- 1 c. Wet Almond Pulp (leftover from making almond milk, etc.)
- 1/2 c. All-Purpose Flour
- 3 tbsp. Unsalted Butter, melted
- 1/2 tsp. Kosher Salt
- Optional Additions - 1/4 c. Fresh Chives, finely chopped
- 1 Garlic Clove, grated
- 1/2 c. Cheddar Cheese, grated
- 2 tbsp. Fresh Rosemary, finely chopped
- 2 tbsp. Sesame Seeds
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