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Almond crisps | Women's Weekly Food

Almond crisps | Women's Weekly Food

www.womensweeklyfood.com.au

Thin almond crisps for a crispy treat that's easy and quick to make. Perfect as a snack or dessert.

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Ingredients

  • 125 gram butter, chopped
  • 1/4 cup (55g) caster sugar
  • 1 cup (150g) self-raising flour
  • 1/4 cup (30g) almond meal
  • 2 tablespoon flaked almonds

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