Vegetable Kebabs - Vegetarian Society

Ingredients

• 1 medium courgette, cut into 16 slices
• 4 small onions, peeled and halved
• 1 yellow pepper, cut into 8 pieces
• 8 button mushrooms
• 4 cherry tomatoes
• 4 x 20cm wooden skewers, soaked in water for 30 minutes
• 4 tbsp olive oil
• 1 tbsp shoyu
• 3 tbsp sunflower oil
• 1 tsp ginger juice
• 1 clove garlic, crushed
• 1 tsp toasted sesame oil
• 2 tbsp fresh lime juice
• salt and freshly ground black pepper, for seasoning