baking recipe for Alsatian Apple Tart

baking recipe for Alsatian Apple Tart

jsonbaking.com

Alsatian Apple Tart featuring a flaky pastry crust filled with thinly sliced apples and a creamy vanilla custard.

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Ingredients

  • 1 pâte brisée or pâte au foncer crust
  • 1 vanilla custard recipe
  • approx 4 apples (peeled and sliced)
  • powdered sugar for dusting (optional)
  • 20-23cm (8-9 in) tart pan

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