Spinach Salad | Gay Lea
This classic salad will make you fall in love with spinach all over again.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gaylea.com.
Ingredients
- 1/2 cup (50 mL) GAY LEA - Original Sour Cream
- 2 tbsp (30 mL) light mayonnaise
- 2 tbsp (30 mL) HEWITT'S - milk
- 1 tbsp (15 mL) white wine vinegar
- 1 1/2 tsp (15 mL) Dijon mustard
- 1 garlic clove, large and minced
- 1/2 tsp (2 mL) Worcestershire sauce
- 1/2 tsp (2 mL) granulated sugar
- 1/2 tsp (2 mL) salt
- 1/4 tsp (1 mL) pepper
- 1 1/2 lb (750 mL) spinach, fresh leaves, trimmed
- 2 cups (500 mL) mushrooms, (about 6 large), sliced
- 1/2 lb (500 g) bacon, cooked and crumbled (about 9 slices)
- 3 hard boiled eggs
- 1 cup (250 mL) croutons, large
- 2 tbsp (25 mL) SALERNO - Grated 100% Parmesan Cheese, for sprinkling
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