Warm Spinach and Mushroom Salad | Global Table Adventure
Warm up with this Andorran-inspired Spinach and Mushroom Salad, featuring crispy almonds and sweet raisins. Perfect in just 15 minutes!
Ingredients
- 12 oz mushrooms ((use a combination: for example French Horn, Oyster Mushrooms, etc))
- 2 cloves garlic (, thinly sliced)
- 4 Tbsp olive oil
- 1/4 cup white wine
- 1/4 cup raisins
- 1/2 lb baby spinach
- 1/4 cup slivered almonds
- salt
- pepper
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