Golden Pomfret Soup

Golden Pomfret Soup

en.petitchef.com

Bring stock to boil. Add 2 teaspoons of fried ground flat fish. - Recipe Main Dish : Golden pomfret soup by Wen's Delight

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Ingredients

  • Golden Pomfret - 500g to 600 g (debone and fillet it, set the head and bone aside)
  • Ginger - 3 slices (shredded)
  • Dried Flat Fish - 2 pieces (Fry till crispy and ground 2 teaspoons , balance set aside)
  • Stock - 900ml
  • Tomato - 1/2 no (Optional) (cut into wedges)
  • Wine - 1 tablespoon
  • Fried Shallot oil
  • Spring onion - 2 stalks
  • Pepper

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