Coconut Macaroon Pie (Recipe)

Ingredients

• 2 eggs
• 1-1/2 cups of sugar
• 1/2 cup of water
• 1/4 cup of flour
• 1 teaspoon of almond extract
• 1/4 teaspoon of salt
• 1-1/3 cups of shredded coconut
• 1/2 cup butter, melted
• 1 unbaked 9-inch pie shell