Blood Orange Vinaigrette

Blood Orange Vinaigrette

rockymountainoliveoil.com

INGREDIENTS: 3 Tablespoons Rocky Mountain Olive Oil Blood Orange Infused Olive Oil 3 Tablespoons Rocky Mountain Olive Oil Tangerine Dark Balsamic Vinegar 3 Tablespoons mayonnaise 2 Tablespoons water...

View full recipe on rockymountainoliveoil.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at rockymountainoliveoil.com.

Share this recipe:

Ingredients

  • 3 Tablespoons Rocky Mountain Olive Oil Blood Orange Infused Olive Oil
  • 3 Tablespoons Rocky Mountain Olive Oil Tangerine Dark Balsamic Vinegar
  • 3 Tablespoons mayonnaise
  • 2 Tablespoons water
  • 2 cloves garlic, pressed
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Grind Spice Co Raspberry Sugar
  • Grind Spice Co Colorado Garlic Pepper to taste.

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This