Carrot Cheesecake Bars
Carrot cheesecake bars compliment fresh herbs, spices and garlic that you might find on your Easter lamb.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- ¼ cup (1/2 stick) butter, melted
- 1-1/2 cups HONEY MAID Graham Cracker Crumbs
- 1 cup sugar, divided
- 1-1/2 tsp. ground cinnamon, divided
- 3 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 1 tsp. vanilla
- ¾ cup BREAKSTONE’S or KNUDSEN Sour Cream
- 3 eggs
- ¾ cup finely shredded carrots (about 2)
- 1-1/2 cups thawed COOL WHIP Whipped Topping
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