Maple Leaf Cookies

Ingredients

• 115 g (1 stick) unsalted butter, softened
• 50 g (1/4 cup) caster sugar,
• 1 egg yolk
• 80 ml (1/3 cup) maple syrup
• 1 teaspoon vanilla extract
• 310 g (2 cups + 1/2 cup) all-purpose flour
• 1 pinch salt
• 12 g (1 tablespoon + 1 teaspoon) all-purpose flour
• 35 g (3 tablespoons) sugar
• 80 ml (1/3 cup) milk
• 30 ml (2 tablespoons) maple syrup
• 75 g (2/3 stick) unsalted butter, softened