Vegetarian Lasagna

Vegetarian Lasagna

www.reynoldsbrands.com

Enjoy meatless Monday in style with this delectable and full flavored Vegetarian Lasagna Recipe that is sure to become a family favorite.

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Ingredients

  • 4 cups of tomato sauce (see Sausage and 4-Cheese Lasagna for homemade recipe)
  • 12 boiled and cooked lasagna noodles
  • 2 thinly sliced yellow squash
  • 2 thinly sliced green zucchini
  • 1 thinly sliced small egg plant
  • 1 cup thinly sliced button mushrooms
  • 16 ounces shredded mozzarella
  • 4 ounces of parmesan cheese
  • salt
  • pepper
  • 1 Reynolds Kitchens® Bakeware Lasagna Pan with Hot Pad and Carrier

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