Salmon Asparagus Quiche - MI Coop Kitchen

Name: Salmon Asparagus Quiche - MI Coop Kitchen
Ingredients: 1 Pie crust – your choice of homemade or frozen. (I use frozen for time and ease); 6 fresh eggs; 1 teaspoon minced dried onion; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon of melted butter; 1/4 cup milk; 3-ounce package deboned salmon; 15 ounces can asparagus spears; 1 cup shredded Swiss cheese

micoopkitchen.com

Light and flavorful, the Salmon Asparagus Quiche is a delicious breakfast option. Perfect for brunch with its savory salmon and crisp asparagus, serving 6 in under an hour.

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Ingredients

1 Pie crust – your choice of homemade or frozen. (I use frozen for time and ease)
6 fresh eggs
1 teaspoon minced dried onion
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon of melted butter
1/4 cup milk
3-ounce package deboned salmon
15 ounces can asparagus spears
1 cup shredded Swiss cheese