Tacos Al Pastor
Chillis and pineapple are the key ingredients of the "al pastor" style, and both shine in this exciting departure from your traditional tacos.
Ingredients
- WFF FRESH BLACK PEPPERCORNS, CRACKED 1 ½ TSP.
- WFF COARSE SEA SALT TO TASTE
- 8 Fresh Pineapple Slices
- 12-16 Corn Tortillas for Tacos
- ½ Red Onion, peeled and thinly sliced
- ½ Cup White Vinegar
- ½ Cup Fresh Cilantro, leaves
- Fresh Limes, cut in quarters
- 12 fl. oz. Salsa Verde, favorite brand
- Pickled Jalapenos, optional
- Canola Oil
- 3 Guajillo Chiles, stemmed and seeded
- 3 Garlic Cloves
- 1 tsp. Oregano Leaves
- ½ tsp. Ground Cumin
- ¼ tsp. Ground Cloves
- 2 Tbsp. Achiote Paste or 1 Tbsp. Ground Annatto
- 1 Canned Chipotle Pepper in Adobo Sauce, plus 1 Tbsp. Sauce
- ¼ Cup White Vinegar
- 1/3 Cup Pineapple Juice
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