Thai Red Curry Chicken | Cook Smarts
This spicy, savory Thai-style curry is loaded with colorful vegetables and tender bites of chicken. The curry has plenty of flavorful broth to be soaked up by the rice it's served with. Smarts #1:...
Ingredients
- 1/2 Onions, medium, sliced
- 1 Bell peppers, any color, sliced
- 1 lb Squash, kabocha, cubed (sub butternut squash, acorn squash, or zucchini)
- 1 1/2 Tbsp Red curry paste (sub green or yellow)
- 1 1/2 Tbsp Fish sauce
- 2 tsp Brown sugar
- 1 lb Chicken thighs, boneless and skinless, cubed
- 1 Limes, wedges
- 8 leaves Thai basil (opt), chiffonade
- 1 Tbsp Oil, cooking
- 1 cup Stock, any type
- 1 cup Coconut milk, light
- 1 cup Rice, uncooked white or brown
More Like This
Thai Red Curry Chicken with Squash | Cook Smarts
mealplans.cooksmarts.com
Thai Red Chicken Curry - daveynutrition
daveynutrition.com
Thai Red Curry with Chicken and Vegetables
shop.woodlandfoods.com
Thai Red Curry with Chicken | Recipe Cart | Recipe Cart
getrecipecart.com
Thai Red Chicken Curry at MeanMeals.com - Create and share your personal list of meals and recipes
meanmeals.com
Thai Red Curry recipe | AnnieCooking.com
anniecooking.com
Thai Red Curry Recipe - Chichilicious
chichilicious.com
Thai Red Curry Chicken | Meals You Love
mealsyoulove.com