Sweet Spicy Mango Dressing (Bright, Creamy, No-Cook)
Blend ripe mango, lime, jalapeno, and a little maple syrup into sweet spicy mango dressing for salads, grain bowls, tacos, and grilled vegetables.
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Cooking tools:
- Blender
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Mason jar
- Refrigerator
- Spatula
- Spoon
Ingredients
- 1 large ripe mango, peeled and diced, about 1 1/2 cups (250 g)
- 3 tablespoons fresh lime juice
- 2 tablespoons apple cider vinegar
- 1 small jalapeno, seeded and chopped
- 1 small garlic clove, grated or minced
- 1 tablespoon maple syrup, plus more to taste
- 1/2 teaspoon fine sea salt
- 1/8 teaspoon cayenne pepper, optional
- 2 tablespoons cold water, plus more as needed
- 3 tablespoons extra-virgin olive oil
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