Broccoli and Cheese Casserole with Crunchy Topping

Name: Broccoli and Cheese Casserole with Crunchy Topping
Total time: 75 min
Ingredients: 3/4 cup panko bread crumbs; 1 ounce Parmesan cheese, grated (1/2 cup); 3 tablespoons unsalted butter, melted, plus 3 tablespoons unsalted butter; Salt; pepper; 2 pounds broccoli florets, cut into 1-inch pieces; 1 shallot, minced; 2 garlic cloves, minced; 3 tablespoons all-purpose flour; 3 cups half-and-half; 6 ounces extra-sharp cheddar cheese, shredded (1½ cups); 2 ounces American cheese, chopped (1/2 cup); 2 teaspoons hot sauce; 1 teaspoon dry mustard

www.americastestkitchen.com

Old-school broccoli and cheese casserole is not bad. But with an update, it can be great.

Keywords

Side Dishes
Vegetables
Cheese
Make Ahead
Easter

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