Roasted Pork Belly with Coleslaw Salad
The pork belly is usually a meat cut that practically drips with flavor. Roast it in the oven and the fat part will melt and cook slowly, releasing its tasty juices. Pair it with some coleslaw and it...
Ingredients
- ⅓ cup brown sugar
- ⅔ cup water
- ¼ cup soy sauce
- ½ lemon
- 1 inch - ginger root, peeled and sliced
- 1 chili pepper s, sliced
- salt
- 2 ¼ pounds of pork belly
- ½ cabbage, shredded
- 2 carrots, shredded
- 1 tablespoon olive oil
- 3 tablespoons of mayonnaise
- pepper
- chives, chopped
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