Ruhana's Aurora Chicken Fettuccini recipe by Ruhana Ebrahim

Ingredients

• A:
• 1kg chicken fillet (cubed)
• 1 teaspoon salt
• ¼ teaspoon lemon/black pepper
• 1 teaspoon dhana jeeroo powder
• 1 tablespoon ground garlic
• 1 teaspoon ground green chillies
• 1 tablespoon lemon juice
• 2 tablespoons ghee (Clarified butter)
• 1 punnet button mushrooms (sliced)
• Pinch paprika
• Pinch salt
• ¼ teaspoon dhana jeerloo powder
• ¼ teaspoon dried oregano
• 1 green pepper (cubed/ julienned)
• 1 sachet All Joy tomato & herb pasta sauce
• 2 green chillies (slit)
• 1 teaspoon paprika
• ¼ teaspoon salt
• Few sprigs thyme/ 1 teaspoon dried thyme
• 250ml box long life Fresh cream
• 500g Fettuccini pasta
• Grated parmesan/pecorino romano