Spanish-Style Cauliflower Rice Recipe | Valerie Bertinelli | Food Network

Ingredients

• 2 tablespoons unsalted butter
• 1/2 yellow onion, diced
• 3 cloves garlic, grated
• 3 tablespoons tomato paste
• 1 teaspoon ground cumin
• Kosher salt and freshly ground black pepper
• 1 pound frozen cauliflower rice