Mexican Style Cauliflower Rice - Green Isle
Using our Cauliflower Rice saves time and helps you avoid food waste with this super simple, Mexican style Cauliflower Rice by Claire Marie.
Ingredients
- 2 packs Cauliflower Rice
- 1 tbsp rapeseed oil
- 2 onion, finely chopped
- 2 garlic cloves, minced
- 320g cauliflower rice
- 1 to 2 tsp chipotle paste
- 1 x 400g tin chopped tomatoes
- 150g cherry tomatoes, halves
- 150g corn kernels
- 1 celery stalk, chopped
- Cumin
- Paprika
- Coriander
- Salt and pepper
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