Bruschetta de tomate con huevo a baja temperatura - Cookidoo® – the official Thermomix® recipe platf
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Cooking tools:
- Sous vide circulator
- Stockpot
- Instant-read thermometer
- Kitchen scale
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Wooden spoon
- Slotted spoon
- Measuring spoon
- Mixing bowl
- Spoon
- Toaster
- Plate
- Kitchen timer
- Airtight container
Ingredients
- 2 dientes de ajo
- 30 g de aceite de oliva
- 400 g de tomate troceado en conserva
- 7 pellizcos de sal
- ½ cucharadita de tomillo seco
- 4 rebanadas de pan
- 1300 g de agua
- 4 huevos L (63-73 g)
- 4 pellizcos de pimienta negra molida
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