Walnut cake (Karydopita) - iCookGreek

Walnut cake (Karydopita) - iCookGreek

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Enjoy a traditional Greek walnut cake (Karydopita) loved by all ages. Perfect for dessert, served hot or cold with whipped cream or ice cream. Ready in 35 minutes.

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Ingredients

  • eggs:3
  • sugar: 3 tbs
  • self-raising flour: ¾ cup
  • ground cinnamon: 3 tsp.
  • butter: 185 gr., melted
  • coarsely chopped walnuts: ¾ cup
  • For the syrup
  • sugar: 1 cup
  • water: ¾ cup
  • lemon: ½

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