Spiced Any-Bean Fritters with Fresh Herbs – Small Pantry Recipes
This recipe for bean fritters is a tidy little formula designed to be stress-free and simple. It's tasty as-is AND easy to customize!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at small-pantry.com.
Ingredients
- 1 cup dried beans (See Note!)
- Kosher salt and black pepper
- 1/2 yellow onion (cut into large chunks)
- 2 teaspoons paprika ( other powdered chili, or your favorite spice blend; See Notes)
- 1 teaspoon baking powder
- 1 cup fresh herbs (leaves and tender stems, roughly chopped; Cilantro, dill, parsley, mint, etc)
- Neutral oil (such as peanut oil, for frying)
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