Oven-Roasted New Potatoes Recipe

Name: Oven-Roasted New Potatoes Recipe
Ingredients: 1 1/2 pounds of smallish new potatoes (red or yellow skinned), cleaned, cut in half or quarters; 1/4 teaspoon Kosher salt; Freshly ground black pepper to taste; 2 tablespoons extra virgin olive oil; 1-2 teaspoons fresh rosemary, minced; 2 cloves garlic, minced (about 2 teaspoons)

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Oven-roasted new potatoes (or baby potatoes) are simple to prepare and full of flavor. These potatoes are roasted in the oven with olive oil, garlic, and rosemary for 40 minutes. Pair them with any...

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Ingredients

1 1/2 pounds of smallish new potatoes (red or yellow skinned), cleaned, cut in half or quarters
1/4 teaspoon Kosher salt
Freshly ground black pepper to taste
2 tablespoons extra virgin olive oil
1-2 teaspoons fresh rosemary, minced
2 cloves garlic, minced (about 2 teaspoons)