Recipe: Gail's Easy Bonfire Chili | ExpatWomanFood.com
Gail's Easy Bonfire Chili
Ingredients
- 500g lean minced beef
- 1 can Green Giant kidney beans in chili sauce
- 1 medium onion
- Bisto Gravy Granules
- 2 tins diced tomatoes
- Tomato puree
- Chili powder for extra kick
- El Paso Chili mix packet
- Glass of water
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