Pear and Ginger Sorbet Recipe

Pear and Ginger Sorbet Recipe

www.food.com

Light and refreshing, the perfect ending to a rich meal. This is also low in fat! Adapted from Classic Home Cooking.

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Cooking tools:

  • Food processor
  • Saucepan
  • Stove
  • Measuring cup
  • Spoon
  • Chef's knife
  • Cutting board
  • Freezer container
  • Mixing bowl
  • Whisk
  • Spatula
  • Hand mixer
  • Refrigerator
  • Freezer

Ingredients

  • 3/8 cup sugar
  • 1 1/4 cups water
  • 1 tablespoon lemon juice
  • 1 1/2 lbs pears, peeled and cored
  • 1 inch piece ginger in syrup, finely chopped (you may use candied ginger, adding 1 tbls. honey or maple syrup, if desired)
  • 2 egg whites
  • candied ginger, cut in strips, to garnish

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