Half Whole Wheat Herb Pull-Aparts

Name: Half Whole Wheat Herb Pull-Aparts
Total time: 150 min
Ingredients: 2 and 1/4 cups very warm water; 6 tablespoons sugar, divided; 2 and 1/2 tablespoons active dry yeast; 2 eggs for the dough, plus 1 egg yolk beaten with 1 tablespoon water, for egg wash; 1/2 cup oil; 2 and 1/2 cups Glicks High Gluten Flour; 3 cups whole wheat flour; 2 and 1/2 teaspoons kosher salt; 2 tablespoons poppy seeds; 2 tablespoons sesame seeds; 2 tablespoons rolled oats; 2 tablespoons raw sunflower seeds; 2 teaspoons dried thyme; 2 teaspoons za’atar (optional); 1/2 teaspoon dried rosemary, crushed (optional); 1 to 2 large Vidalia onions, diced; 4 tablespoons Tuscanini Extra-Virgin Olive Oil

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Ingredients

2 and 1/4 cups very warm water
6 tablespoons sugar, divided
2 and 1/2 tablespoons active dry yeast
2 eggs for the dough, plus 1 egg yolk beaten with 1 tablespoon water, for egg wash
1/2 cup oil
2 and 1/2 cups Glicks High Gluten Flour
3 cups whole wheat flour
2 and 1/2 teaspoons kosher salt
2 tablespoons poppy seeds
2 tablespoons sesame seeds
2 tablespoons rolled oats
2 tablespoons raw sunflower seeds
2 teaspoons dried thyme
2 teaspoons za’atar (optional)
1/2 teaspoon dried rosemary, crushed (optional)
1 to 2 large Vidalia onions, diced
4 tablespoons Tuscanini Extra-Virgin Olive Oil