Honey, Guinness and Marmalade Glazed Ham - James Martin Chef

Ingredients

• 5kg gammon
• 1 lemon, halved
• 1 orange, halved
• 1 apple, halved
• 1 cinnamon stick
• 1 onion, halved
• 5 star anise
• 1 tsp cloves
• Glaze 1
• 500ml Guinness
• 200g runny honey
• Glaze 2
• Honey and clove
• 250g runny honey
• 200ml water
• 1 tbsp cloves
• Glaze 3
• 350g marmalade
• 1 tsp mustard seeds
• 2 cinnamon sticks
• 3 star anise
• 1 lemon
• Pinch cloves
• 1 tsp dark and light mustard seeds