Lemon Caper Chicken Piccata – LeCapre
Lemon Caper Chicken Piccata - a refreshing and elegant twist on the classic with the addition of lemon and capers. Make this quick one-skillet chicken dinner in less than 30 minutes! Serve it with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lecapre.com.
Ingredients
- 1 kg boneless skinless chicken breasts 4 pieces
- ¼ cup all purpose flour seasoned with a pinch of salt and 1 teaspoon of oregano
- 1 tbsp butter
- 2 tbsp butter
- 4 cloves garlic
- 1 lemon thinly sliced
- 1 lemon juiced
- 3 tbsp fresh thyme leaves
- 3 tbsp capers
- ¼ cup chicken stock
- 2 tbsp Greek yogurt
- ¼ tsp salt
- ¼ tsp pepper
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