Hearty Baked Hobo Casserole with Cheesy Potatoes
Warm up with this comforting one-pan casserole layered with seasoned beef, fresh veggies, and gooey cheese—perfect for busy weeknights or cozy family meals.
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Cooking tools:
- Baking dish
- Skillet
- Oven
- Stove
- Aluminum foil
- Chef's knife
- Cutting board
- Spatula
- Colander
- Grater
Ingredients
- 1 lb ground beef
- 1 large onion, chopped
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 1 clove garlic, minced
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 cup frozen corn
- 1 can (15 oz) green beans, drained
- 4 medium potatoes, thinly sliced
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
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