Savory Soy Milk (鹹豆漿)
A warm, lightly tangy bowl of soy milk that curdles into a delicate, tofu-like texture, topped with crispy youtiao and umami-packed seasonings. Prep Time: 5 min
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- Serving bowl
Ingredients
- 2 cups unsweetened soy milk
- 1 tbsp rice vinegar (or black vinegar)
- ½ tbsp light soy sauce
- ½ tsp salt
- 1 tsp sesame oil
- 1 tbsp dried shrimp (optional)
- 2 tbsp chopped scallions
- 1 tbsp fried shallots
- ½ cup youtiao (Chinese fried dough), chopped
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