Regal Double Manuka Bao Buns

Ingredients

• 200g Regal Double Manuka Salmon Hot Smoked
• 1 carrots, peeled, shredded or finely grated
• 2 courgettes, shredded
• 2 spring onion, sliced thinly
• 550g plain flour, plus extra for dusting
• 1 ½ tablespoon caster sugar
• 1 teaspoon salt
• 1 teaspoon fast-action dried yeast
• ¼ cup (60ml) milk
• 1 tablespoon rice bran oil, plus extra for greasing and brushing
• 1 tablespoon rice vinegar
• 1 teaspoon baking powder
• 1 tsp red Korean miso, (optional)
• 4 cm piece of ginger, grated, juice squeezed out
• ½ orange, juice
• 1 tablespoon sesame oil
• ¼ cup olive oil
• 1 teaspoon sesame seeds
• spring onion, shredded
• sesame seeds