Mediterranean Turkey Cutlets and Pasta Recipe

Name: Mediterranean Turkey Cutlets and Pasta Recipe
Total time: 26 min
Ingredients: 8 ounces fettuccine; 1 lb turkey cutlets; 1 teaspoon all purpose Greek seasoning or 1 teaspoon italian seasoning, divided; 1/4 cup all-purpose flour; 5 tablespoons olive oil, divided; 1/2 cup red onion, chopped; 1 (14 1/2 ounce) can diced tomatoes with balsamic vinegar basil and oil, undrained; 1 (3 7/8 ounce) can sliced black olives, pitted and drained; 1/2 cup feta cheese, crumbled; chopped fresh parsley, garnish

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I got this delicious recipe from Southern Living.

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Ingredients

8 ounces fettuccine
1 lb turkey cutlets
1 teaspoon all purpose Greek seasoning or 1 teaspoon italian seasoning, divided
1/4 cup all-purpose flour
5 tablespoons olive oil, divided
1/2 cup red onion, chopped
1 (14 1/2 ounce) can diced tomatoes with balsamic vinegar basil and oil, undrained
1 (3 7/8 ounce) can sliced black olives, pitted and drained
1/2 cup feta cheese, crumbled
chopped fresh parsley, garnish