Chicken Fried Rice
Fried rice is a delightful dish, and it’s easier to make at home than you might realize. The trick to success is to start with cold rice, making this a perfect dish for repurposing rice leftover...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.
Cooking tools:
- Nonstick skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Stove
Ingredients
- 1 tsp. vegetable oil
- 1 cup sliced green onion
- 2 cups sliced mushrooms
- ½ cup egg substitute
- 2 cooked chicken breasts, diced
- 2 Tbsp. light soy sauce
- 1 Tbsp. sesame oil
- Garlic powder to taste
- Red pepper flakes to taste
- 4 cups cooked brown rice
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